Jobs at McDonald's - Begin your career today

Hours: Any

Pay: Depends on experience

Description: This is it! Are you someone who loves for every opportunity to impress customers? Are you a hard working, enthusiastic professional? Our stores value individuals who are looking to learn, grow and be stable in our ever-changing world. Our crew members form the core of restaurant, working multiple stations of our store operations such as service, grill, lobby, prep, and other support positions. They maintain a high level of quality, service and cleanliness, strive to satisfy customers; adhere to high standards; and take initiative. If you enjoy working with people and love to learn new things, we want to meet you. We offer flexible schedules and the opportunity to advance within our restaurants. Got what it takes? Apply and see what your future can hold. Requirements: The ideal crew member works with a sense of urgency; has the ability to work in a fast-paced environment; takes pride in their work; and is dependable and driven. A health card, social security card and state issued ID?s are required.

Benefits: Got what it takes? Then join the team! We offer a long list of good things like: Flexible schedules, training and development programs, advancement opportunities, uniforms,health insurance and much more! See Restaurant Manager for details.

Hours: Any/ All

Pay: Depending on experience

Description: We're looking for Dedicated Leaders with a desire to want to grow and be part of a winning team. Our Shift and Area Managers have the overall responsibility for managing people, product and equipment to ensure outstanding levels of Quality, Service and Cleanliness on your shifts. The standard shift requires execution in many areas including: Quality of products; Driving Guest Satisfaction; Controlling Food and Labor costs: Reducing waste and cash shortages; Training and Coaching all Employees; Maintaining and Enforcing Health Department Regulations; Ensuring proper Food Safety and Cleanliness Standards. As a Shift or Area Manager, you will have plenty of opportunities to advance and grow into higher level Management positions. Requirements: Possession of the traits needed to succeed at the job description, namely: excel in verbal and written communication skills, demonstrate honesty and integrity in daily decision making, and display a sense of urgency. In addition, the ideal Shift/ Area Manager Candidate must demonstrate the ability to lead, train, and motivate crew members, a High School diploma (or equivalent) and previous management experience is preferred.

Benefits: Got what it takes? Then join the team! We offer a long list of good benefits like: Flexible schedules, training and development programs, advancement opportunities, uniforms,health insurance and much more! See Restaurant Manager for details.

Hours: Mornings all days

Pay: Depends on experience

Description: Our Maintenance Team assists management in achieving and maintaining outstanding interior and exterior cleanliness and maintaining restaurant equipment. They perform detailed cleaning on all areas of the facility; perform preventative maintenance on all equipment; detail clean all equipment; unload deliveries; and rotate stock appropriately. They also maintain a high level of cleanliness; strive to satisfy customers; adhere to high standards; and take initiative. Requirements: Maintenance team members must demonstrate the ability to work with limited supervision. They must also have the ability to lift 40 pounds, work well with others, follow management direction and be focused on customer satisfaction. The work requires a sense of urgency and the ability to work well in a fast-paced environment take pride in their work and be dependable and driven. Previous maintenance experience is preferred.

Benefits: We offer many benefits including but not limited too, flexable schedules, opportunities for advancement, free uniforms, and health insurance.